What to expect

Arrive at the store on your reserved date and time.

Your Dinner Dilemma assistant will provide you with a list of your pre-ordered meals and familiarize you with the mini-kitchen stations and their layout.

An apron will be provided for you to protect your clothing from any spills or splashes.

You will wash and sanitize your hands before handling any food items. Disposable gloves are also provided to comply with Dinner Dilemma´s high standard of safe food handling.

Each meal station will display the entrée assembly instructions. It will be fully stocked with all the fresh ingredients required for that recipe. Disposable containers are provided for you to package and freeze your meals in. You are also welcomed to bring your own containers from home should you prefer.

Enjoy the freedom to assemble your meals specific to your families tastes. Should somebody not care for onions, simply leave them out. If a person prefers heavy cheese, load it on.

Your assistant will be close by to answer any questions, whisk dirty dishes away and provide whatever help you might need.

Once an entrée is completed, it receives a nutritional label and cooking instructions. There is an empty shelf in the nearby cooler assigned specifically for you to keep your entrée cold while you move on to the next station.

It is a good idea to bring a cooler or laundry basket to make it easier to carry your entrées from the car into your home. Once home, you will have a stocked freezer with your fresh delicious meals available to simply pull out in the morning or the night before.